Event Programme
Event Programme
Sunday 1st September
Join us for registration at Alyth Golf Club from 14:00 to 17:00
Monday 2nd September
Strathmore Golf Centre
will have a Steak Day / Night. (Monday to Friday)
Available from lunchtime onwards, STEAK MEAL AND WINE (or soft drink alternative). Only £17.75
8oz Rump Steak, Served with Chips, Onion Rings, Mushrooms and Tomatoes, with either Peas and Coleslaw or a Side Salad, and a Glass of House Red or White Wine or Soft Drink alternative.
Booking advisable. Call 01828 634004
Full Menu also available every day
Kirriemuir Golf Club
clubhouse all week offers!!!
Enjoy 2 Birdie Breakfasts for £15 or
2 Burgers for £24 or
2 Battered Fish and Chips for £24
Breakfast options and hot filled rolls available 8.30 until 12.00 each day, then full menu. Please book table in advance on 01575 573317 or email clubhouse@kirriemuirgolfclub.co.uk
Fish Fry Night at Blairgowrie Golf Club – 16:00 to 20:00
A La Carte, prices from £11 to £14
Available from 16:00 to 20:00hrs
To reserve a table, contact Blairgowrie Golf Club on 01250 872622 (option 4)
Tuesday 3rd September
Alyth Golf Club
- Chinese Buffet Night - 16:00 to 19:30
Main Courses and Sides - £17.95, add a soup starter for £3.00
To reserve a table for dinner contact Alyth GC catering on
01828 632268 (Option 2)
Curry Night at Blairgowrie Golf Club
A La Carte, prices from Starters - £5 to £7, Main Courses - £14 to £16
Available from 16:00 to 20:00hrs
To reserve a table, contact Blairgowrie Golf Club on 01250 872622 (option 4)
Wednesday 4th September
Scottish Fayre Night at Blairgowrie Golf Club
A La Carte, prices from Starters - £5 - £7, Mains from £14 - £16
Available from 16:00 to 20:00hrs
To reserve a table, contact Blairgowrie Golf Club on 01250 872622 (option 4)
All You Can Eat Carvery at Forfar Golf Club
£15.95 per person
Service between 17:00 – 18:30hrs
Choice of Roast Beef, Gammon & Turkey, sides & vegetables, price includes a choice of dessert.
Book your place by calling 01307 462120 (Option 1)
Thursday 5th September
Players Dinner at The Red House Hotel, Coupar Angus.
18:45 for 19:15
£27.50 per person supplement
Friday 6th September
The presentation of prizes will be held at Alyth Golf Club at approximately 18:00